Gross price: 34.95 EUR
Surprisingly simple, always special! The SPIEGEL bestseller with 130
recipes
Experience the SPIEGEL bestseller "SIMPLE" by Yotam Ottolenghi - a cookbook that combines uncomplicated cooking with maximum taste. With 140 recipes, the award-winning chef invites you to create culinary highlights without much effort. Whether for a relaxed evening or a spontaneous visit from friends - the dishes from "SIMPLE" are quick to prepare, sophisticated and surprisingly delicious.
Why “SIMPLE”?
- Quick recipes: All dishes are prepared in less than 30 minutes.
- Simple ingredients: Many ingredients come from the pantry – no complicated shopping necessary.
- Oriental delight: Ottolenghi brings the flavors of the Orient to your table, from harissa tofu to lamb and feta balls.
- Versatility: Whether brunch, vegetable recipes, meat and fish dishes or desserts – there is something for every taste.
A cookbook that inspires: "SIMPLE" divides the recipes into six categories that match the letters of the title. Practical icons show at a glance whether a dish is well prepared or requires very little effort. The selection ranges from omelette with harissa and Manchego to cauliflower tabbouleh or sea bass with soy sauce and ginger. Of course, sweet highlights such as desserts and cakes are not to be missed. For special occasions, the book also provides menu suggestions and ideas for festive meals.
About the author: Yotam Ottolenghi, born in Jerusalem in 1968, is a master of modern vegetable cuisine. After training at the renowned Le Cordon Bleu in London and working as a head pastry chef, he became known worldwide with his books. Although he is not a vegetarian, he has set new standards in vegetable cuisine with works such as "Delicious Vegetarian" and "Vegetarian Delights". Ottolenghi is a bestselling author in Germany and around the world. His restaurants and delis in London are a meeting place for connoisseurs.
This is what awaits you in “SIMPLE”:
- Fast, everyday dishes with maximum taste
- Creative and oriental-inspired recipes
- Menu ideas for guests and special occasions
- Practical tips on special ingredients such as tahini or black garlic
Experience how surprisingly simple extraordinary cuisine can be – with Ottolenghi's "SIMPLE". Be inspired and bring more enjoyment into your everyday life!
