STALGAST

- made of stainless steel - peels up to 120 kg of potatoes per hour - Timer adjustable from 0 to 5 minutes - Polycarbonate lid with safety swit...

- heavy version

- heavy version

- heavy version

- Length: 110 mm

- Length: 120 mm

'-Core temperature sensor for sous-vide cooking method

• the large frying surface (0.27 m²) enables the quick preparation of large quantities • the manual tilting device facilitates quick and effectiv...

- ideal for small areas - foldable dustpan prevents garbage from falling out - Broom holder on the dustpan

- foldable - Polyethylene plate - suitable for indoor and outdoor use - easy transport and storage - Dimensions, folded: 465 x 210 x 1150 mm (...

- Housing made of coated aluminum - Safety switch - engine brake - Regulation of the cutting width - Work surface and saw blade made of stainle...

- ABM (height): 450 mm - ABM (depth): 400 mm to 600 mm - ABM (width): 400 mm to 600 mm - made of stainless, ferritic steel - firmly welded ...

- professional multi-layer cooking pot series - made from several layers of material (stainless steel/aluminum/stainless steel) - optimal heat co...

- professional multi-layer cooking pot series - made from several layers of material (stainless steel/aluminum/stainless steel) - optimal heat c...

'-humidification 0%-100% reversing blower -min./max. Temperature 50°C – 250°C -0-120 minutes timer/continuous operation -Fan stop -Trigger manually...

'-humidification 0%-100% reversing blower -min./max. Temperature 50°C – 250°C -0-120 minutes timer/continuous operation -Fan stop -Trigger manually...

-humidification 0%-100% reversing blower -min./max. Temperature 50°C – 250°C -0-120 minutes timer/continuous operation -Fan stop -trigge...

'-humidification 0%-100% reversing blower -min./max. Temperature 50°C – 250°C -0-120 minutes timer/continuous operation -Fan stop -trigger manually...

'-Electronic control -50°C – 260°C -for holding four trays 430 x 340 or GN1/2 -automatic preheating -humidification -Timer/continuous operation rev...

'-Electronic control -50°C – 260°C -for holding four trays 430 x 340 or GN1/2 -automatic preheating -humidification -Timer/continuous operation rev...

'-Manual control -50°C – 250°C -for holding three trays 340 x 240 or GN1/2 -Timer/continuous operation -Sheet spacing 80 mm -cross insertion safety...

'-Manual control -50°C – 250°C -for holding four trays 430 x 340 or GN1/2 -Timer/continuous operation reversing blower alarm at the end of the cycl...

'-10-stage reversing blower -ClimateControl for humidity regulation -HACCP data register, can be stored externally -fermentation function with cons...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-Flexible thanks to numerous, individually programmable functions -MultiPreHeat – with three preheating levels -humidification 0%-100% -10-stage r...

'-humidification 0%-100% reversing blower -min./max. Temperature 50°C – 250°C -0-120 minutes timer/continuous operation -Fan stop -Trigger manually...

- Grill plates grooved on both sides made of cast iron - stepless temperature adjustment from 50°C to 300°C - Safety thermostat - heat-resistan...

Manual control 50°C – 250°C for four trays 430 x 340 or GN2/3 timer/continuous operation sheet spacing 80 mm cross-insertion safety ...

- Accessories for meat grinders - cross knife - suitable for: VG0216127, VG0322127, VG0801085

- Accessories for meat grinders - cross knife - suitable for: VG0230227, VG0225327